Saint Aidan's Cookbook
Friday, January 16, 2009
Cocktail Sauce
1 cup ketchup (or 1/2 c. ketchup & 1/2 c. chili sauce)
4 tablespoons prepared horseradish
2 teaspoons lemon juice
1/2 teaspoon Worcestershire sauce
1/4 teaspoon Tabasco sauce
salt
Combine and enjoy.
1 comment:
Cassandra
said...
That was a YUM sauce! Thanks for posting it.
January 16, 2009 at 3:15 PM
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1 comment:
That was a YUM sauce! Thanks for posting it.
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